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Content with Solution Types Knowledge Exchange .

Global or multi-regional initiative
Agroecology farmer training

Farmers across the Global South can learn from agroecological solutions presented by their peers via Access Agriculture’s online video platform. While thousands of organizations and rural service providers have freely downloaded and shared these videos from Africa, Asia and Latin America, farmers have become the largest occupational group signing up for Access Agriculture. At least sixty million farmers have seen Access Agriculture videos.

East and Southern Africa
Reproductive platform

The reproductive platform aims to establish low-cost, low-infrastructure reproductive laboratories that transform breeding programs in Ethiopia by enhancing the management of reproductive cycles and genetic improvements to popular sheep and goat breeds. It reduces the risk that potentially unsuitable rams would be used for breeding and provides communities with new business opportunities.

East and Southern Africa
Sheep Fattening

To improve incomes from sheep fattening in rural Ethiopia, ICARDA took a new approach that leveraged youth as influencers to scale up adoption of improved sheep fattening technology and practices. Young people received a start-up package, participated in youth group trainings, were supported by a community of practice and disseminated their knowledge by organizing field days. This approach has continued in the communities despite the project ending. Thus, ICARDA continues to provide support and trainings to youth groups.

Near East, North Africa, Europe and Central Asia
Community-Based Breeding Programmes

Ten years ago, community-based breeding programmes appeared as a pioneer solution for improving the genes of sheep and goat in low-input systems. CBBPs focus on building local capacity by training farmers, leading to sustained genetic improvement of indigenous breeds. The solution has made economically important genes more common, increased farmers’ income by 20 per cent and helped the community triple their consumption of animal source foods.

Near East, North Africa, Europe and Central Asia
Cactus pear

The International Center for Agricultural Research in the Dry Areas (ICARDA) promotes cactus pear as a crop that millions of farmers in semi-arid and dry areas can use to improve their nutrition and incomes. Cactus is a multifunctional crop, mitigating drought and combating desertification. In South Asia as well as Middle-East and North Africa (MENA), the cultivation of cactus pear increases the economic viability of small and medium-sized farms of low-income farmers

West and Central Africa
Heat-tolerant wheat

The International Center for Agricultural Research in the Dry Areas (ICARDA) has developed high-yielding wheat varieties with resistance to extreme heat, drought, salinity, insect pests and diseases. The varieties have been adopted throughout Central and West Asia, North Africa and sub-Saharan Africa, areas highly vulnerable to climate change. This solution aims to enhance productivity, raise farmers’ incomes, create jobs and increase value addition by encouraging higher levels of wheat self-sufficiency.

Near East, North Africa, Europe and Central Asia
Rangeland management

The Sustainable Rangeland Management (SRM) toolkit, tested in Tunisia, lays out a scalable, holistic and multidisciplinary approach for addressing the biophysical and socio-economic trade-offs among different land uses. The toolkit helps communities, policymakers and development actors apply key sustainable rangeland management practices to targeted regions. It can play a major role in achieving a neutral level of land degradation, increased forage production and enhanced ecosystem services.

Latin America and the Caribbean
Kumé,

Kumé is an IFAD-supported platform created by Fundación ACUA (Afro-descendant Cultural Assets Foundation). By commercializing gastronomic products and services that promote culture, traditional knowledge and local crops, ACUA enhances the visibility of rural Afro-descendant communities in Colombia, Ecuador and Peru. Through the platform, chefs in rural territories offer live online cooking classes for participants in major cities. Using traditional recipes, the chefs showcase their cultures, territories and traditional practices.

East and Southern Africa
Farm Radio Trust

Harnessing the power of ICTs to improve agricultural extension services in Malawi

Global or multi-regional initiative
The Toothpick Project: Fighting Striga (witchweed) with Smallholder Biotechnology

Providing safe and innovative bioherbicide, designed by and for smallholders.

Asia and the Pacific
Targeted aquaculture vocational training

Promoting proficiency and sustainable development to increase incomes and alleviate poverty

Asia and the Pacific
Rural e-commerce platform

Gradual poverty alleviation by marketing local specialties and tourism

Asia and the Pacific
West China’s ramen economy

A variety of measures help develop the economics of a popular regional product and reduce poverty

Global or multi-regional initiative
Pula: Combining affordable insurance with agronomic advice to protect smallholder farmers in emerging markets

A tool to help smallholder farmers avoid devastating financial losses.

Asia and the Pacific
National cloud platform for grass-roots agricultural technology extension in China

Enabling grass-roots agricultural extension workers to acquire timely information and knowledge in China

Asia and the Pacific
Rebuilding lives in conflict zones in Jammu and Kashmir, India

Women, work and peace: Training women to overcome conflict and natural disasters

Asia and the Pacific
Zero fish waste in Indonesia

Improving food security by reducing post-harvest loss in fishery through better processing

Global or multi-regional initiative
An innovative and scalable cooking-based charcoal production value chain for women

Charcoal produced as a by-product of daily cooking becomes a livelihood opportunity.

Global or multi-regional initiative
Developing policies and programmes on spate irrigation

Spate irrigation provides an effective solution during times of water shortage

East and Southern Africa
Culinary Demonstration Units

Tackling malnutrition through knowledge sharing and practical demonstrations among farmers

East and Southern Africa
Setting up plant clinics for farmers and their crops

Through expert advice, farmers improve the health of their crops and access best practices.

Global or multi-regional initiative
Mobilizing public-private partnerships in support of women-led small business development

Sustainable, export-oriented small businesses to produce cashmere, mohair and wool.

East and Southern Africa
Beef Value chain finance initiative

Facilitating smallholders' access to working capital to improve food and income security.

Asia and the Pacific
Linking farmers and fair trade through cellphones

Strong information flow within a supply chain for better outcomes.

Latin America and the Caribbean
Agricultural Innovation Marketplace

Knowledge-sharing initiative to boost agricultural innovation.

West and Central Africa
Rural entrepreneurship resource centers

Giving entrepreneurs the skills and tools to build their ideas into businesses.

West and Central Africa
Pastoral Units - Natural resource sharing

Developing Pastoral Units to support natural resource management in Senegal.

East and Southern Africa
Sustainable beekeeping in the Indian Ocean Islands

Using sustainable apiculture to offset climate change.

Global or multi-regional initiative
Household management methods for rural families

Promoting equality within family units to support broader social change.

Near East, North Africa, Europe and Central Asia
Boosting food security through multi-national innovation ‘corridors’

Environmentally similar countries can pool resources to accelerate agricultural development.

Global or multi-regional initiative
Coffee industry regeneration in Sao Tome and Principe

Local and international groups collaborate to restore a tradition of outstanding coffee.