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Content with Topic Nutrition .

Asia and the Pacific
Zero fish waste in Indonesia

Improving food security by reducing post-harvest loss in fishery through better processing

Global or multi-regional initiative
An innovative and scalable cooking-based charcoal production value chain for women

Charcoal produced as a by-product of daily cooking becomes a livelihood opportunity.

East and Southern Africa
Culinary Demonstration Units

Tackling malnutrition through knowledge sharing and practical demonstrations among farmers

Global or multi-regional initiative
Developing a business case for safe recovery of water, nutrients and energy

Enterprise-based solutions for reuse of domestic and agro-industrial waste

East and Southern Africa
REACTS Business-Building Consortiums

Uniting local organizations improves farmers' incomes.